Lele goreng sambel ijo

Lele ungkep,di goreng..
Bumbu..
Bwg merah 3-4,cabe ijo..blender,trus d tumis..batang sereh,daun jrk purut,masuk..tomat ijo,tambah garam,lada hitam,jeruk nipis..hingga tomat layu..ditaburi bawang goreng..siap dihidangkan.

Survey bahan dan alat..utk Clariasz

Cabe ijo, 11.650 kg..
Cabe mrh, 11.150 kg
Cb mrh krtg 18.350
Cb rwt mrh 24.500
Terong blt ungu 11.250
Brambang 13.900
Bwg pth 6.900
Tomat 7.050
Kobis 6.250
Telur ras 12.380
Timun 2400
minyk grg 18.790 2L
myk grg curah 7.490 1L.
Kcp crfur 6.990 650mL
ABC saus tiram 16.700 425mL
Cb rwt ijo 10.400 350mL.
Beras wngi 45.120 5kg.
Brs crfur 95.600 20kg
Gula 7.300 kg
lada pth hls 7.390 80gr
garam 1.390 400gr
forvita mrgrn 5.975 300gr..
Kapal api..7.600 185 gr.


Fortune u lele (wrn) 50.000
sabun cuci 810ml 9.900
Spon 1.270
spon kwt 1.550
spon nilon 1.650
wadhah kecap 4.900
wdh tisu 4.900
cetakan ns&kobokan 4.900..
Wdh smbl 2.900
tisu 3.050
krts myk 22.900 250lbr..
Sedotan 2.500
termos 50.000 4L
wadhah sego 166.000
drinking pump 26.900
dispenser plstk.. 154.000
arang 21.900 2,5kg
bakaran 10.500
wadhah es..200K 38L
Ember gedhe 70K
ember cilik 10K
EMBER SDG 38K
kursi plstk 28.328
rak sayur 143K
Taplak mkn 3bh 23K
TShirt 25K